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The Voice Magazine Covers the Opening of the new Margerum Tasting Room!
A story and a few shots of our ribbon cutting and opening party! Continue »
Jun 28, 2019 at 4:27 PM
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Santa Barbara News-Press covers Margerum Riviera Rosé
Tart and intriguing on the palate with flavors of strawberry, cherry, lime zest and an undeniable minerality (you know it when you taste it). Zippy with great acidity and bone dry, this will remind you of the best Provencal rose'. Mouth watering on the finish, it certainly invites another sip. Continue »
Jun 12, 2019 at 11:00 AM
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Margerum's New Tasting Room featured in Forbes Travel Guide
Margerum Also debuting a brand-new tasting room near the beach at Hotel Californian, this Buellton-based (in the Santa Ynez Valley) vineyard does white wines like no other. Make sure to sample the Sybarite Sauvignon Blanc (Barack Obama served it at the White House) and M5 White, a unique blend of five white Rhône varietals: grenache blanc, roussanne, marsanne, viognier and picpoul. Continue »
Jun 10, 2019 at 2:10 PM
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New York Post mentions Margerum about the Hamptons Rosé shortage!
Everyone remembers the trauma that year — when the Great Rosé Shortage wreaked havoc on the Hamptons. It was basically our version of the oil shortage of the ’70s, except it caused more panic. Continue »
Jun 10, 2019 at 1:21 PM
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