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To Pair with Rosé

August 6, 2015
Brooks' homegrown salad features sweet Persian cucumbers and a creamy avocado dressing.
March 26, 2015
Great if made in advance and easy to transport (like for summer picnics!)
April 15, 2015
We love a creamy La Tour which is a blend of goat and sheep's milk typically from the Piedmont. Fresh, lactose intense cheese shaped like a cupcake.
April 15, 2015
This no cook appetizer is super easy for entertaining and the prefect compliment to our dry Rosé. To class it up even more, add caviar. Our favorite source is Tsar Nicoulai Caviar