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Margerum Wine Company

We pick Chardonnay for opulent flavors and barrel ferment in our 55-degree winery, encourage full malolactic fermentation.  Battonaged for 4 months.  Aged 10 months sur-lie in about half new French oak barriques from Quintessence and François Frères and half in neutral French oak barriques.

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$82.00
 
SKU: 19BCsb
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