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Margerum Wine Company

2016 Margerum Viognier, Santa Barbara County

Steely with hints of straw and golden hues.White peach pear flower blossoms with hints of honey, melon, apple pie and vanilla.   While full, round and opulent there is a balanced acidity poised and tenacious tomasquerade and equate as richness that will continue to evolve with time in bottle. The wine is just basically lovely, delicious and special. While the majority of our Viognier is used as a component of M5 White, we had sufficient quantity in 2016 to bottle this 100% Viognier - to be sold exclusively in our tasting rooms and online.

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SKU: 16V