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Margerum Wine Company

House recipe fortified wine (grape neutral spirits) with herbs (sage, thyme, marjoram, parsley, lemon verbena, rosemary, and mint), barks, roots, dried orange peels, and caramelized simple syrup.

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/ 750ml
SKU: Amaro

Late harvest Viognier fermented dry (16% alcohol) and then fortified with grape neutral spirits to 18% alcohol

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SKU: Vermouth

Margerum Marc of Santa Barbara is a spirit that was distilled from Viognier pomace.  Available in our Tasing Room only; we are unable to ship this product.

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Due to alcohol content, you cannot purchase online. Please visit our tasting room or ask your local retailer to purchase a bottle.
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