Have you ever wanted to make wine?  Here is the opportunity to make one barrel of Pinot Noir with Doug Margerum, one of the master winemakers and blenders in California.  You will taste through multiple varietals and selections of our top scoring wines to customize your own twenty-four cases!  Witness first-hand and participate in this centuries-long tradition of crafting wine and see how nuanced and complex this process really is.  Subjects will be wide ranging and will include topics such as grape yields, farming, oak regimens and the entire winemaking process.  A special catered lunch for four guests follows the blending session along with the library wines from Doug’s cellar. 

Includes

24 Cases of a Customized Pinot Noir from the Sta. Rita Hills Appellation

Curated Lunch with Wines at the Winery with Doug Margerum and up to four guests.

Hand-written note with wax seal.